bacon pork pinwheels (kansas lollipops)
INGREDIENTS
1 Whole Pork Loin, boneless
To Taste salt and pepper
To Taste Cavender's Greek Seasoning
4 Slices bacon
To Taste Your Favorite 'Que BBQ Sauce
PREPARATION
Steps
1
When ready to cook, start the Z Grill and set temperature to 500F. Preheat, lid closed, for 10 to 15 minutes.
2
Trim pork loin of any unwanted silver skin or fat. Using a sharp knife, cut pork loin length wise, into 4 long strips.
3
Lay pork flat, then season with salt, pepper and Cavender's Greek Seasoning.
4
Flip the pork strips over and layer bacon on unseasoned side. Begin tightly rolling the pork strips, with bacon being rolled up on the inside.
5
Secure a skewer all the way through each pork roll to secure it in place. Set the pork rolls down on grill and cook for 15 minutes.
6
Brush Z Grill 'Que BBQ Sauce over the pork. Turn each skewer over, then coat the other side. Let pork cook for another 5-10 minutes, depending on thickness of your pork. Enjoy!