• 10 chicken thighs

• 30 chicken wings

• 1/2 Cup olive oil

• 1/2 Cup Your Favorite Chicken Rub

Steps

1

Place thighs and wings in a large bowl. Add the olive oil and Z Grill Chicken Rub and mix well. Cover bowl and refrigerate for 3 to 8 hours.

2

When ready to cook, set Z Grill temperature to 375℉ and preheat, lid closed for 15 minutes.

3

Place chicken directly on the grill grate and cook for 45 minutes. Check the internal temperature of the chicken, it is considered done at 165℉, however, a finished temperature of 175 to 180℉ results in a better texture in dark meat.

4

Once the finished temperature is reached, remove chicken from the grill and let rest for 5 to 10 minutes before serving. Enjoy!