• 1 orange, sliced

• 1 1/2 Fluid Ounce Irish whiskey

• 3/4 Fluid Ounce Your Favorite Smoked Simple Syrup

• 3 Dash Angostura bitters

• 3 Fluid Ounce Guinness Beer

• 1 Amarena Cherry

Steps

1

When ready to cook, set the Z Grill to 500℉ and preheat, lid closed for 15 minutes.

2

Place orange slices directly on the grill grate and cook 20-25 minutes. Remove from grill and let cool.

3

In a mixing glass, add the whiskey, Z Grill Simple Syrup and bitters. Add ice and shake. Pour over a beer glass filled with ice and top off with cold Guinness.

4

Garnish with grilled orange slice and amarena cherry. Enjoy!