grilled double burgers with texas spicy bbq sauce
INGREDIENTS
3 Pound ground beef
4 Tablespoon Your Favorite Beef Rub
1/2 Pound bacon
8 Slices cheddar cheese
4 Whole hamburger buns
1 Cup Your Favorite Texas Spicy BBQ Sauce
1 As Needed Pickle, slices
PREPARATION
Steps
1
Form ground beef into eight 1/3 lb patties. Season each patty on both sides with Z Grill Beef rub.
2
When ready to cook, set the Z Grill to 350℉ and preheat, lid closed for 15 minutes.
3
For the Bacon: Place bacon slices directly on grill grate and cook for 15-20 minutes or until crispy.
4
Increase the grill temperature to High and preheat.
5
Place burger patties directly on grill grate and cook for 4 minutes on each side or to desired doneness.
6
Top each patty with a slice of cheddar cheese and cook, lid closed, until cheese melts.
7
To serve, top each bottom bun with Texas Spicy BBQ sauce, pickles, patty, and repeat with BBQ sauce, pickles, patty, sauce and pile with bacon. Top with top bun. Enjoy!