grilled triple cheeseburger
4 Pound ground beef
As Needed Your Favorite Beef Rub
2 Tablespoon mayonnaise
1 Tablespoon ketchup
2 Teaspoon sweet pickle relish
1/2 Teaspoon sugar
1/2 Teaspoon distilled white vinegar
12 Slices American cheese
4 hamburger buns
1 white onion, sliced
1 Tomatoes, sliced
As Needed butter lettuce
Form meat mixture into 12 (5 oz) patties and sprinkle both sides generously with Z Grill Beef Rub.
For the Special Sauce: Mix all ingredients for sauce together and set aside until ready to use.
When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.
Arrange patties on grill grate and cook for 4 minutes, flip and cook 2 minutes longer. Top with cheese and cook 2 more minutes or until cheese has melted.
The last minute of cooking, place the buns on the grill to toast, if desired.
Remove everything from the grill and build burgers with special sauce on bun, the three burger patties, tomato, lettuce, onions and pickles. Enjoy!