• 6 Slices Bread

• 1 Pound Breakfast Sausage

• 1 Teaspoon mustard

• 1 Cup shredded cheddar cheese

• 4 egg, beaten

• 1 1/2 Cup whole milk

• 3/4 Cup half-and-half

• 1/2 Teaspoon salt

• 1/4 Teaspoon pepper

• 1 Pinch ground nutmeg

• 1 Teaspoon Worcestershire sauce

Steps

1

When ready to cook, start the Z Grill grill and set the temperature to 350 degrees F. Preheat, lid closed, for 10 to 15 minutes.

2

Trim crust from bread (cut into 3/4 inch thick slices) and fit it into the bottom of a 9 by 13 baking pan. Brown sausage and drain off any excess fat.

3

Stir mustard into sausage. Spoon sausage evenly over bread, and sprinkle with cheese.

4

Combine remaining ingredients (eggs, milk, half and half, salt, pepper, nutmeg, and Worchestershire sauce) and then pour over cheese and sausage.

5

Bake on the Z Grill for 25 to 30 minutes. Serve warm. Enjoy!