italian grilled chicken saltimbocca
6 Chicken Breast
As Needed olive oil
As Needed Your Favorite Pork & Poultry Rub
6 Slices Prosciutto Slices
10 Sage, Leaves
1 Cup Parmesan cheese
When ready to cook, set the Z Grill to 350℉ (175 C) and preheat, lid closed for 15 minutes.
Using a sharp knife, carefully butterfly each chicken breast.
Oil the outside of each breast and season lightly with Z Grill Pork and Poultry rub.
Wrap with a slice of prosciutto. Top with fresh sage and Parmesan cheese.
Arrange the chicken on a baking sheet or directly on the grill grate at an angle to the bars.
Roast until the chicken is cooked through, about 25 to 30 minutes or until it reaches an internal temperature of 165℉ (75 C).
Let rest for 2 minutes before serving. Top with more fresh sage and parmesan. Enjoy!