maple bacon pull aparts

INGREDIENTS


  • 12 Slices Bacon, sliced

  • 2 Can Biscuits, Homestyle, Canned

  • 1 Cup maple syrup

  • 1 Cup brown sugar

  • 1 Cup butter

  • 1/2 Cup water

  • 2 Teaspoon ground cinnamon

PREPARATION


1


When ready to cook, set the Z Grill to High and preheat, lid closed for 15 minutes.



2


Cook the bacon on one side for 5-8 minutes depending on the thickness of your bacon and then flip and cook for another 5-8 minutes. Crumble bacon and set aside.



3


Remove biscuits from the can and cut each biscuit into 4 pieces and peel each piece in half. Set aside.



4


Combine syrup, brown sugar, butter and water in a saucepan and bring to a boil; reduce heat and simmer for 1 minute. Stir in cinnamon. Add crumbled bacon and syrup to biscuit quarters and mix to coat.



5


Combine syrup, brown sugar, butter and water in a saucepan and bring to a boil; reduce heat and simmer for 1 minute. Stir in cinnamon. Add crumbled bacon and syrup to biscuit quarters and mix to coat. Pour into greased bundt pan and spread evenly in the dish.



6


Reduce the heat on your grill to 350 degrees F and place the pan on the grill. Close lid and cook for 30 to 35 minutes or until the biscuits are done.



7


Remove from the grill and invert the pan onto a serving platter.



8


Serve warm. Enjoy!

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