roasted green beans with bacon
Pound Green Beans, fresh
4 Strips Bacon, Cut Into Small Pieces
4 Tablespoon extra-virgin olive oil
2 Clove garlic, minced
1 Teaspoon kosher salt
When ready to cook, set grill temperature to High and preheat, lid closed for 15 minutes.
Toss all ingredients together and spread out evenly on a sheet tray.
Place the tray directly on the grill grate and roast until the bacon is crispy and beans are lightly browned, about 20 minutes. Enjoy!