roasted mashed potatoes

INGREDIENTS


  • 5 Pound Potatoes, Yukon gold

  • 1 1/2 Stick butter

  • 1 1/2 Cup heavy cream

  • To Taste salt and pepper

PREPARATION

Steps

1

When ready to cook, set the Z Grill to 300℉ (150 C) and preheat, lid closed for 15 minutes.

2

Place the potatoes in a foil tin and cover, roast in the Z Grill, until tender about 40 minutes.

3

Heat cream and butter together or set aside to come to room temp.

4

Whip potatoes by hand or with a hand mixer and add the cream and butter.

5

Season with salt and pepper to taste. Enjoy!

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