smoked apple cider
32 Ounce apple cider
2 cinnamon sticks
4 whole cloves
3 star anise
2 Pieces orange peel
2 Pieces lemon peel
When ready to cook, set Z Grill temperature to 225˚F and preheat, lid closed for 15 minutes. For optimal flavor, use Pellet Tube if available.
Combine the cider, cinnamon stick, star anise, clove, lemon and orange peel in a shallow baking dish.
Place directly on the grill grate and smoke for 30 minutes. Remove from grill, strain and transfer to four mugs.
Finish with a slice of apple and a cinnamon stick to serve. Enjoy!