• 1/2 Ounce Smoked Ginger Syrup

• 1/4 Ounce Brandied Cherry Juice

• 1/4 Ounce Agave Nectar

• 2 Ounce Scotch

• 3/4 Ounce lemon juice

Steps

1

When ready to cook, start the Z Grill grill on Smoke with the lid open until the fire is established (4 to 5 minutes).

2

Place ginger syrup, cherry juice, and agave syrup in a shallow dish and place the dish directly on the grill grate. Smoke for 60-90 minutes or until the mixture has picked up the smoke flavor.

3

Remove from grill and allow to cool for 30 minutes.

4

Place into a shaker tin with scotch and lemon juice and shake with ice.

5

Strain into a glass over fresh ice and garnish with grilled lemon wheel. Enjoy!