smoking gun cocktail

INGREDIENTS


  • 1 Jar Onion, Cocktail

  • 1 1/2 Ounce vodka

  • 1/2 Ounce Dry Vermouth

PREPARATION

Steps

1

When ready to cook, set temperature to 180℉ and preheat, lid closed for 15 minutes.

2

To make the smoked onion vermouth: Pour a jar of vermouth soaked cocktail onions onto a shallow sheet pan. Smoke for 45 minutes.

3

To make the cocktail: Add vodka, smoked onion vermouth, and dry vermouth into a mixing glass. Shake and strain into a chilled martini glass.

4

Garnish with smoked cocktail onions on a skewer. Enjoy!

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