spicy grilled pork sliders
24 Ounce ground pork
3 Ounce Your Favorite Chipotle Rub
12 Slices Swiss cheese
12 Buns, Slider
Mix the pork and rub in a bowl. Do not over mix or the slider will be too tightly bound.
Portion the meat into 12 (2 oz) balls, then flatten the balls into patties about 2-1/2” round.
When ready to cook, set the Z Grill to 275℉ and preheat, lid closed for 15 minutes. Cook the sliders for 8 minutes on each side.
Increase the temperature to HIGH. Once grill reaches temperature, cook for 1 additional minute per side.
Add the cheese and cook for another 30 seconds.
Remove from Z Grill and let rest for 5 minutes.
Toast the slider buns for 1 minute on each side and assemble slider. Top with your favorite salsa. Enjoy!