sweet and spicy pork roast

INGREDIENTS


  • 3 Pound Pork, Loins

  • 1 Pepper, habanero

  • 1 Can Coconut Milk

  • 1/2 Teaspoon Chinese five-spice powder

  • 1 Tablespoon paprika

  • 1 Teaspoon curry powder

  • 1 Tablespoon lime juice

  • 1 Tablespoon garlic, minced

  • 1 Teaspoon grated fresh ginger

PREPARATION

Steps

1

Mix all ingredients, except pork, in a bowl. Rub the mixture onto your pork and let it sit overnight.

2

When ready to cook, set the Z Grill to 300℉ and preheat, lid closed for 15 minutes.

3

Place pork on hot grill. Cook for 1 to 1-1/2 hours, or until it reaches an internal temperature of 145-150℉ for medium-rare to medium. Enjoy!

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