z grill bacon-wrapped filet mignon
3 (6 oz) filet mignon steaks
1 Teaspoon pepper
1 Teaspoon salt
2 Clove garlic, minced
3 Tablespoon butter, softened
3 Slices bacon
Filets don't have much marbling, so when selecting meat look for a rich red color.
In a small bowl, combine salt, pepper, garlic and softened butter. Rub on both sides of filet. Let rest 10 minutes.
When ready to cook, set Z Grill temperature to 450°F and preheat, lid closed 15 minutes.
Wrap each steak in a slice of bacon and secure with a toothpick.
Place steaks directly on the grill and cook for 5 to 8 minutes on each side, or until the filets reach an internal temperature of 130℉ for medium-rare. Enjoy!