z grill grilled whole corn

INGREDIENTS


  • 3 green onions

  • 6 Tablespoon butter, softened

  • 1 Teaspoon chile powder

  • 1 Teaspoon toasted sesame seeds

  • 4 ears corn, in husk

PREPARATION


1

When ready to cook, set Z Grill temperature to 325°F and preheat, lid closed for 15 minutes.

2

Place green onions directly on the grill grate and cook 15 minutes until lightly charred. Remove from grill and set aside.

3

Sesame-Chile Butter: Take butter out of fridge and let soften. Chop up charred green onions and add to butter along with chile powder and sesame seeds. Mash all ingredients together.

4

Grill corn, rotating occasionally, until husks are blackened (some will flake and fall off) and kernels are tender with some browned and charred spots, about 25 to 35 minutes.

5

Let corn cool slightly, then shuck. Serve with the Sesame-Chile Butter. Enjoy

Customer Service
Contact Us
Phone
844-ZGRILLS (Sales)
833 947 4557  (Support)
Investment Inquiries: info@zgrills.com
1801 E Holt Blvd, Ontario, CA 91761
  • Facebook
© 2020 by Z Grills Sales Center.