z grill jerk shrimp

INGREDIENTS


  • 1 Tablespoon brown sugar

  • 1 Tablespoon smoked paprika

  • 1 Teaspoon garlic powder

  • 1/4 Teaspoon Thyme, ground

  • 1/4 Teaspoon ground cayenne pepper

  • 1 Teaspoon sea salt

  • 1 lime zest

  • 2 Pound shrimp in shell

  • 3 Tablespoon olive oil

PREPARATION

Steps

1

Combine spices, salt, and lime zest in a small bowl and mix. Place shrimp into a large bowl, then drizzle in the olive oil, Add the spice mixture and toss to combine, making sure every shrimp is kissed with deliciousness.

2

When ready to cook, set the temperature to 450°F and preheat, lid closed for 15 minutes

3

Arrange the shrimp on the grill and cook for 2 – 3 minutes per side, until firm, opaque, and cooked through.

4

Serve with lime wedges, fresh cilantro, mint, and Caribbean Hot Pepper Sauce. Enjoy!

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