• 1 Cup Your Favorite Sweet & Heat BBQ Sauce

• 14 Ounce New York strip steaks

• As Needed Your Favorite Beef Rub

Steps

1

Combine Z Grill Sweet & Heat BBQ Sauce into a shallow casserole dish and stir to combine.

2

Place the strip steak in the mixture, making sure the steak is coated evenly on both sides. Cover with plastic wrap and marinate in the refrigerator for a minimum of 3 hours to overnight.

3

Remove the steak from the marinade and season with Z Grill Beef Rub. Let steaks come to room temperature before grilling, about 45 minutes.

4

When ready to cook, set the Z Grill to 500℉ and preheat, lid closed for 15 minutes.

5

Place steak toward the front of the grill grate and cook for 4-5 minutes on each side until steaks reach desired internal temperature, 130℉ for medium-rare.

6

Remove from the grill and let rest for 5 minutes. Slice against the grain to serve. Enjoy! *Cook times will vary depending on set and ambient temperatures. .