• 1 1/2 Ounce bourbon

• 1 Ounce lemon juice

• 1 Ounce Simple Syrup

• 1 lemon, thinly sliced

1

In a mixing glass, add bourbon, lemon juice, and Z Grill Simple Syrup. Shake vigorously and strain in a tall glass over clean ice.

2

For the grilled lemons: When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.

3

Cut a lemon into 1/2" wheels and brush cut sides with Z Grill Simple Syrup and place directly on the grill grate. Grill until caramelized marks appear.

4

Garnish drink with a grilled lemon and mint. Enjoy!