z grilled smoked mushrooms
4 Cup Baby Portobello, whole, cleaned
1 Tablespoon canola oil
1 Teaspoon onion powder
1 Teaspoon granulated garlic
1 Teaspoon salt
1 Teaspoon pepper
Combine all the ingredients together in a mixing bowl.
When ready to cook, set temperature to 180℉ and place mushrooms directly on the grill and smoke for 30 minutes.
Increase the grill temperature to High and finish cooking mushrooms, about 15 minutes longer. Serve warm. Enjoy